Weekly Menu - November 5

Monday, November 5 - Yogurt Crusted Chicken with Roasted Balsamic Brussels Sprouts and Carrots

Tuesday, November 6 - Broccoli Casserole, Worcestershire Carrots

Wednesday, November 7 - Balsamic Pork with Sweet Potatoes and Brown Sugar Carrots

Thursday, November 8 - Bruschetta Chicken with Wild Rice

Friday, November 9 - Out with Karen and Jimmy?

Saturday, November 10 - Out with L, World of Beer

Sunday, November 11 - Boston Market

Monday, November 12 - Spinach Dip Pasta


Walmart Run
Yogurt - 1.00
Parmesan - 2.18
Tomato - 0.92
Pesto - 2.78
Mozz - 2.28
Capers - 2.88
Sweet Potatoes - 0.96
Mayo - 3.98
Artichokes - 2.62
Bananas - 1.25
Cheddar - 4.28
Cream Cheese - 1.78 + 1.78
Sour Cream - 0.89

Total: $60.86 - 2.48+2.48+19.9+2.27+1.56 = $32.11  --> $67.89