Monday, September 24, 2012

Weekly Menu - September 17

This had better be a good week for catching up from last week's over spending. Saturday we're going to watch NCSU play Citadel and of course we will tailgate with my family, so that is already taken care of. I'm also planning on using up the extra ingredients from last week that got pushed over when I changed the plans. 

Monday - Squash Casserole with Bacon
Tuesday - Chili Rubbed Pork Tenderloin with Apricot Glaze with Sweet Potato and Zucchini
Wednesday - Spinach Quiche with Sausage
Thursday - Chicken Corn Chowder
Friday - Orange Chicken
Saturday - TAILGATE!!!
Sunday - (Brewing) Crock Pot Rotisserie Chicken with Carrots and Potatoes.

First Grocery Run
Bananas - 1.30
Bell Pepper - 1.19
Spinach - 2.49

Total: $4.88 --> $95.12

Soda Run
3 Cases Dr. Pepper - 9.00
2 2-Liters Ginger Ale - 2.50

Total: $12.28 --> $82.84

Second Grocery Run
Potatoes - 2.99
2 Frozen Corn - 3.33
Frozen Peas - 1.67
Heavy Cream - 1.99
Chicken - 5.70
Carrots - 1.23
Cream Cheese - 1.25
Bacon - 3.99
Salad Bag - 2.00
Beer - 9.99

Total: $35.29 -->  $47.55

Third Grocery Store Run
Ritz Crackers - 5.00
Vanilla Extract - 3.99
Powdered Sugar - 1.19
Chocolate Chips - 1.97
Sausage - 3.00

Total: $15.54 --> $32.01

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